RICCATO, Anna. Dal golfo di Napoli ad Aquileia: Le ceramiche da cucina di produzione campana in area nord-adriatica. In: GIGLIO, Marco; TONIOLO, Luana (Hrsg.). The Production and Distribution Network of the Bay of Naples: from a Regional to a Mediterranean Perspective: Panel 5.8. Archaeology and Economy in the Ancient World: Proceedings of the 19th International Congress of Classical Archaeology, Cologne/Bonn 2018Heidelberg: Propylaeum,2022. p. 93–109. DOI: 10.11588/propylaeum.851.c10948. Disponível em: https://books.ub.uni-heidelberg.de/propylaeum/catalog/book/851/chapter/10948.. Acesso em: 9 mai. 2024.